Comparison

Geleia abóbora equilíbrio vs Abóbora

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientGeleia abóbora equilíbrioAbóbora
Nutri-Score — c
NOVA group — 4
Calories 233 kcal 222 kcal
Fat 0.2 g 0.3 g
Saturated fat 0.1 g 0 g
Sugars 54.5 g 46 g
Salt — 0 g
Fiber 1.8 g —
Protein 0.7 g 0.3 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Abóbora has 16% less sugar (46 g vs 54.5 g).
  • Geleia abóbora equilíbrio has 57% more protein (0.7 g vs 0.3 g).

Ingredients

Geleia abóbora equilíbrio

ABÓBORA (51%), SUMO DE FRUTOS CONCENTRADO (48,1%), GELIFICANTE (PECTINA), LARANJA (0,2%) E CANELA (0,2%)

Abóbora

Abóbora 51,4%, sumo concentrado de fruta, pectina, casca de laranja e canela.

FAQ

Which is healthier: Geleia abóbora equilíbrio or Abóbora?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Abóbora has fewer calories: 222 kcal versus 233 kcal per 100 g.

Which has less sugar?

Abóbora has less sugar: 46 g versus 54.5 g per 100 g.

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