Gateau cuit à la broche vs Halal Certified Baumkuchen Cake (Chocolate)
Overall, Gateau cuit à la broche has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Gateau cuit à la broche
Halal Certified Baumkuchen Cake (Chocolate)
Nutrition per 100 g
| Nutrient | Gateau cuit à la broche | Halal Certified Baumkuchen C... |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 377 kcal | 340 kcal |
| Fat | 17.3 g | 18.2 g |
| Saturated fat | 10.5 g | 12.7 g |
| Sugars | 6.5 g | 36.4 g |
| Salt | 0.1 g | 0 g |
| Fiber | 4 g | — |
| Protein | 7.7 g | 5.5 g |
| Additives | 0 | 3 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gateau cuit à la broche has 17% less saturated fat (10.5 g vs 12.7 g).
- Gateau cuit à la broche has 82% less sugar (6.5 g vs 36.4 g).
- Gateau cuit à la broche has 29% more protein (7.7 g vs 5.5 g).
- Gateau cuit à la broche has the better Nutri-Score.
- Only Halal Certified Baumkuchen Cake (Chocolate) lists: Soybeans.
Ingredients
Gateau cuit à la broche
Farine de _froment_, _beurre_ ,_œufs_, sucre, arôme vanille, jus de citron.
Halal Certified Baumkuchen Cake (Chocolate)
(HühnerEI, WEIZENmehl, Zucker, Backfett, Sirup mit Reduziertem Stärkegehalt, MARGARINE (Palmöl, Rapsöl, Maisöl, SOJAöl), MaisStärke, Emulgiertes Speiseöl (SOJA, Raps), Schokolade (MILCH), Kakaopulver, Emulgator [Lecithin (SOJA)], Backpulver, Sorbit (E420), Aroma, Carotin Farbstoff
FAQ
Which is healthier: Gateau cuit à la broche or Halal Certified Baumkuchen Cake (Chocolate)?
Overall, Gateau cuit à la broche has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Halal Certified Baumkuchen Cake (Chocolate) has fewer calories: 340 kcal versus 377 kcal per 100 g.
Which has less sugar?
Gateau cuit à la broche has less sugar: 6.5 g versus 36.4 g per 100 g.