Gâteau Breton Framboise vs Demi lune gateau breton
Overall, Demi lune gateau breton has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Gâteau Breton Framboise
Demi lune gateau breton
Nutrition per 100 g
| Nutrient | Gâteau Breton Framboise | Demi lune gateau breton |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 4 |
| Calories | 480 kcal | 455 kcal |
| Fat | 24 g | 26.3 g |
| Saturated fat | 16 g | 16 g |
| Sugars | 41 g | 23.7 g |
| Salt | 0.7 g | 0.9 g |
| Fiber | 1.3 g | — |
| Protein | 5.1 g | 6.4 g |
| Additives | 1 | 8 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Demi lune gateau breton has 42% less sugar (23.7 g vs 41 g).
- Demi lune gateau breton has 20% more protein (6.4 g vs 5.1 g).
- Gâteau Breton Framboise is less processed (lower NOVA group).
Ingredients
Gâteau Breton Framboise
_Beurre_* (24 %), farine de _blé_*, sucre de canne blond*, confiture de framboise* (21 %) (sucre de canne*, framboise* (35 %) pectine de pomme*, acidifiant: acide citrique), _œufs_, sel. ingrédients issus de l'Agriculture Biologique.
Demi lune gateau breton
Farine de _blé_, _beurre_ concentré 20 %, sucre, crème de framboises 15 % (48 % fruits frais: pomme 21 %, framboise 18 %, groseille 9 %, sucre, sirop de glucose, eau fructose, gélifiant : E440 arôme, acidifiant : E330, colorants: E122, E110), _œufs_ frais (13 %), sirop de glucose, sel, poudres à lever (E450i, E500ii, amidon).
FAQ
Which is healthier: Gâteau Breton Framboise or Demi lune gateau breton?
Overall, Demi lune gateau breton has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Demi lune gateau breton has fewer calories: 455 kcal versus 480 kcal per 100 g.
Which has less sugar?
Demi lune gateau breton has less sugar: 23.7 g versus 41 g per 100 g.