Category
Gâteaux bretons à la framboise
11 Gâteaux bretons à la framboise products average 450 kcal, 33.6 g of sugars and 5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 91% are ultra-processed (NOVA 4).
Lowest in sugar: Demi lune gateau breton (23.7 g per 100 g)
e NOVA 4 Gâteau breton framboise pur beurre
443
kcal
22
Fat g
30
Sugar g
1.2
Salt g
per 100 g · 4.8 g protein
e NOVA 4 Gâteau Breton aux framboises
448
kcal
21
Fat g
35
Sugar g
0.8
Salt g
per 100 g · 4.6 g protein
e NOVA 4 Gâteau Breton Fourré Framboise
457
kcal
21
Fat g
38
Sugar g
0.6
Salt g
per 100 g · 5.3 g protein
e NOVA 4 Gâteau Breton Framboise
434
kcal
20.5
Fat g
31.6
Sugar g
0.6
Salt g
per 100 g · 4.7 g protein
e NOVA 4 Gâteau Breton Framboise
484
kcal
24
Fat g
41
Sugar g
0.7
Salt g
per 100 g · 5.1 g protein
e NOVA 3 Gâteau Breton Framboise
480
kcal
24
Fat g
41
Sugar g
0.7
Salt g
per 100 g · 5.1 g protein
e NOVA 4 Demi lune gateau breton
455
kcal
26.3
Fat g
23.7
Sugar g
0.9
Salt g
per 100 g · 6.4 g protein
e NOVA 4 Gâteau Breton Framboise
423
kcal
17.6
Fat g
30.3
Sugar g
1.1
Salt g
per 100 g · 5 g protein
e NOVA 4 Gâteau Breton Framboise
448
kcal
21
Fat g
35
Sugar g
0.8
Salt g
per 100 g · 4.6 g protein
e NOVA 4
Gâteau Breton au Fourrage à la Framboise
425
kcal
22
Fat g
30
Sugar g
0.7
Salt g
per 100 g · 4.7 g protein
NOVA 4 Le Gâteau Framboise
Nutrition data not available