Gâteau Breton Framboise vs Gâteau Breton Framboise
Overall, Gâteau Breton Framboise has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Gâteau Breton Framboise
Gâteau Breton Framboise
Nutrition per 100 g
| Nutrient | Gâteau Breton Framboise | Gâteau Breton Framboise |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 3 |
| Calories | 423 kcal | 480 kcal |
| Fat | 17.6 g | 24 g |
| Saturated fat | 11.2 g | 16 g |
| Sugars | 30.3 g | 41 g |
| Salt | 1.1 g | 0.7 g |
| Fiber | — | 1.3 g |
| Protein | 5 g | 5.1 g |
| Additives | 10 | 1 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gâteau Breton Framboise has 12% fewer calories (423 kcal vs 480 kcal).
- Gâteau Breton Framboise has 27% less fat (17.6 g vs 24 g).
- Gâteau Breton Framboise has 30% less saturated fat (11.2 g vs 16 g).
- Gâteau Breton Framboise has 26% less sugar (30.3 g vs 41 g).
- Gâteau Breton Framboise has 39% less salt (0.7 g vs 1.1 g).
- Gâteau Breton Framboise is less processed (lower NOVA group).
Ingredients
Gâteau Breton Framboise
Farine de _blé_, fourrage framboise 20 % (sucre, purée de fruit 25 % (dont purée de framboise avec pépins 20 %, purée de pomme 5 %), sirop de glucose, eau, gélifiant pectine, colorant : E163, acidifiant acide lactique, arôme, régulateur d'acidité E331 et E341), _beurre_ 18 % (dont colorant: bêta-carotène), sucre, jaune d'_œufs_, sel, poudre à lever (pyrophosphate de soude, bicarbonate de soude, amidon de _blé_).
Gâteau Breton Framboise
_Beurre_* (24 %), farine de _blé_*, sucre de canne blond*, confiture de framboise* (21 %) (sucre de canne*, framboise* (35 %) pectine de pomme*, acidifiant: acide citrique), _œufs_, sel. ingrédients issus de l'Agriculture Biologique.
FAQ
Which is healthier: Gâteau Breton Framboise or Gâteau Breton Framboise?
Overall, Gâteau Breton Framboise has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gâteau Breton Framboise has fewer calories: 423 kcal versus 480 kcal per 100 g.
Which has less sugar?
Gâteau Breton Framboise has less sugar: 30.3 g versus 41 g per 100 g.