Gateau basque vs Gâteau basque
Overall, Gateau basque has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Gateau basque | Gâteau basque |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | 4 |
| Calories | 314 kcal | 326 kcal |
| Fat | 12.8 g | 15 g |
| Saturated fat | 8.5 g | 7.7 g |
| Sugars | 19.1 g | 25 g |
| Salt | 0.2 g | 0 g |
| Fiber | — | 0 g |
| Protein | 4.2 g | 5.9 g |
| Additives | 0 | 5 |
| Allergens | None listed | Eggs, Gluten, Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gateau basque has 15% less fat (12.8 g vs 15 g).
- Gateau basque has 24% less sugar (19.1 g vs 25 g).
- Gâteau basque has 29% more protein (5.9 g vs 4.2 g).
- Only Gâteau basque lists: Eggs, Gluten, Milk, Nuts.
Ingredients
Gateau basque
Not available.
Gâteau basque
Pate a basque (farine de ble (GLUTEN), sucre roux, LAIT (LAIT), poudre d'amande (FRUIT A COQUE), OEUF (OEUF), rhum traditionnel, bicarbonate de soude : e500 ii, am i don de ble (GLUTEN), eau osmosee, sucre, propylene glycol, caramel, vanilline <1%, arome, benzaldehyde naturel, e415), creme patissiere (LAIT (LAIT), suIcre, OEUF (OEUF), amidon de mais, amidon modifie, arome, rhum traditionnel, maltodextrine, graines de van ille) Contient : FRUIT A COQUE, GLUTEN, LAIT, OEUF
FAQ
Which is healthier: Gateau basque or Gâteau basque?
Overall, Gateau basque has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gateau basque has fewer calories: 314 kcal versus 326 kcal per 100 g.
Which has less sugar?
Gateau basque has less sugar: 19.1 g versus 25 g per 100 g.