Gâche tranchée au levain vs Gâche vendéenne à la crème fraîche et pur beurre
Overall, Gâche tranchée au levain has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Gâche tranchée au levain
Gâche vendéenne à la crème fraîche et pur beurre
Nutrition per 100 g
| Nutrient | Gâche tranchée au levain | Gâche vendéenne à la crème f... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 4 |
| Calories | 349 kcal | 378 kcal |
| Fat | 11 g | 16.2 g |
| Saturated fat | 7.2 g | 10.4 g |
| Sugars | 12 g | 12.5 g |
| Salt | 1.1 g | 0.9 g |
| Fiber | 0 g | 1.6 g |
| Protein | 8.6 g | 7.2 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Protéines de lait de vaches |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gâche tranchée au levain has 32% less fat (11 g vs 16.2 g).
- Gâche tranchée au levain has 31% less saturated fat (7.2 g vs 10.4 g).
- Gâche vendéenne à la crème fraîche et pur beurre has 100% more fiber (1.6 g vs 0 g).
- Gâche tranchée au levain has 16% more protein (8.6 g vs 7.2 g).
- Gâche tranchée au levain is less processed (lower NOVA group).
- Only Gâche vendéenne à la crème fraîche et pur beurre lists: Protéines de lait de vaches.
Ingredients
Gâche tranchée au levain
Farine de blé, sucre, pur beurre 9%, oeufs frais, crème fraîche, levain 5% (farine de blé, eau), rhum, sel marin, levure
Gâche vendéenne à la crème fraîche et pur beurre
Farine de blé (France) 41,5%, sucre, beurre* concentré (France) 12,5% (soit 15% en beurre reconstitué), oeufs frais, levain (tarine de blé, eau), crème fraiche" (France) 5,5%, levure, lait entier, sel, arôme naturel de vanille, gluten de blé. *dont lait.
FAQ
Which is healthier: Gâche tranchée au levain or Gâche vendéenne à la crème fraîche et pur beurre?
Overall, Gâche tranchée au levain has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gâche tranchée au levain has fewer calories: 349 kcal versus 378 kcal per 100 g.
Which has less sugar?
Gâche tranchée au levain has less sugar: 12 g versus 12.5 g per 100 g.