Fusilli n°48 Senza glutine vs Fusilli sin gluten
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Fusilli n°48 Senza glutine | Fusilli sin gluten |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 4 | 4 |
| Calories | 341 kcal | 341 kcal |
| Fat | 2 g | 2 g |
| Saturated fat | 0.7 g | 0.5 g |
| Sugars | 0.3 g | 0.3 g |
| Salt | 0 g | 0 g |
| Fiber | 3.1 g | 2.8 g |
| Protein | 6 g | 6.3 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Fusilli n°48 Senza glutine
RISO INTEGRALE (36%), MAIS GIALLO (32,5%), MAIS CRUDO (20%), RISO (8%), FECOLA DI PATATE (3%), EMULSIONANTE: MONO-E DIGLICERIDI DEGLI ACIDI GRASSI DI ORIGINE VEGETALE
Fusilli sin gluten
harina de arroz integral 36%, harina de maíz amarillo 32,5%, harina de maíz blanco 20%, harina de arroz 8%, almidón de patata3%, emulgente: mono y digliceridos de ácidos grasos o,5%,
FAQ
Which is healthier: Fusilli n°48 Senza glutine or Fusilli sin gluten?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fusilli n°48 Senza glutine has fewer calories: 341 kcal versus 341 kcal per 100 g.
Which has less sugar?
Fusilli n°48 Senza glutine has less sugar: 0.3 g versus 0.3 g per 100 g.