Fusilli au boulettes de boeuf sauce tomate vs Carpaccio de boeuf
Overall, Carpaccio de boeuf has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 4.
Fusilli au boulettes de boeuf sauce tomate
Carpaccio de boeuf
Nutrition per 100 g
| Nutrient | Fusilli au boulettes de boeu... | Carpaccio de boeuf |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 4 | 3 |
| Calories | 132 kcal | 178 kcal |
| Fat | 4.2 g | 10.4 g |
| Saturated fat | 0.9 g | 1.9 g |
| Sugars | 2 g | 0.5 g |
| Salt | 1 g | 0.3 g |
| Fiber | 2.5 g | 0.5 g |
| Protein | 6.2 g | 20 g |
| Additives | 1 | 0 |
| Allergens | Eggs, Gluten | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fusilli au boulettes de boeuf sauce tomate has 26% fewer calories (132 kcal vs 178 kcal).
- Fusilli au boulettes de boeuf sauce tomate has 60% less fat (4.2 g vs 10.4 g).
- Fusilli au boulettes de boeuf sauce tomate has 52% less saturated fat (0.9 g vs 1.9 g).
- Carpaccio de boeuf has 74% less sugar (0.5 g vs 2 g).
- Carpaccio de boeuf has 66% less salt (0.3 g vs 1 g).
- Fusilli au boulettes de boeuf sauce tomate has 79% more fiber (2.5 g vs 0.5 g).
- Carpaccio de boeuf has 69% more protein (20 g vs 6.2 g).
- Carpaccio de boeuf has the better Nutri-Score.
- Carpaccio de boeuf is less processed (lower NOVA group).
- Only Fusilli au boulettes de boeuf sauce tomate lists: Eggs, Gluten.
Ingredients
Fusilli au boulettes de boeuf sauce tomate
Eau, pâtes Fusilli 20% [semoule de blé dur, poudre de blanc d'œuf], tomates 26%, boulettes de bœuf cuit 14% [viande de bœuf 9% (origine France), protéines de blé réhydratées, oignon, sel, dextrose, arôme naturel, persil déshydraté, poivre), huile de tournesol, extrait de paprika, oignons frits 0,8% [oignons, huile de tournesol), sel, basilic, arôme naturel, origan
Carpaccio de boeuf
Carpaccio de bœuf pré-mariné 87,4% : viande bovine* France 95%, marinade 5% (eau, huile de tournesol et d'olive, jus de citron, sel). Dosettes marinade huile d'olive et basilic 12,6% : huile d'olive vierge extra 41,5%, huile de colza, eau, jus de citron, sel, basilic 0,6%, épices *Issue de bovins nés, élevés, abattus et transformés en France
FAQ
Which is healthier: Fusilli au boulettes de boeuf sauce tomate or Carpaccio de boeuf?
Overall, Carpaccio de boeuf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fusilli au boulettes de boeuf sauce tomate has fewer calories: 132 kcal versus 178 kcal per 100 g.
Which has less sugar?
Carpaccio de boeuf has less sugar: 0.5 g versus 2 g per 100 g.