Comparison

Fusili (rote Linsen) vs Fusilli Rote Linsen

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientFusili (rote Linsen)Fusilli Rote Linsen
Nutri-Score a a
NOVA group 1 1
Calories 351 kcal 335 kcal
Fat 1.8 g 1.7 g
Saturated fat 0.6 g 0.4 g
Sugars 1.5 g 2.3 g
Salt 0 g 0 g
Fiber 5.4 g 6.5 g
Protein 26 g 26 g
Additives00
AllergensEggs, SoybeansNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fusili (rote Linsen) has 35% less sugar (1.5 g vs 2.3 g).
  • Fusilli Rote Linsen has 17% more fiber (6.5 g vs 5.4 g).
  • Only Fusili (rote Linsen) lists: Eggs, Soybeans.

Ingredients

Fusili (rote Linsen)

Rode linzenbloem, Kan sporen van ei en soja bevatten, Tegen warmte, vochtigheid en zonlicht beschermen,

Fusilli Rote Linsen

100 % Rote Linsen* gemahlen. *aus biologischer Landwirtschaft

FAQ

Which is healthier: Fusili (rote Linsen) or Fusilli Rote Linsen?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fusilli Rote Linsen has fewer calories: 335 kcal versus 351 kcal per 100 g.

Which has less sugar?

Fusili (rote Linsen) has less sugar: 1.5 g versus 2.3 g per 100 g.

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