FRIAND VIANDE x 2 vs Friand a la viande fe p&c
Overall, Friand a la viande fe p&c has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | FRIAND VIANDE x 2 | Friand a la viande fe p&c |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 3 |
| Calories | 337 kcal | 333 kcal |
| Fat | 26 g | 22 g |
| Saturated fat | 11 g | 12 g |
| Sugars | 1.2 g | 1.2 g |
| Salt | 1.2 g | 1.1 g |
| Fiber | 1.7 g | 1.4 g |
| Protein | 9.1 g | 10 g |
| Additives | 4 | 1 |
| Allergens | Eggs, Gluten, Soybeans | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Friand a la viande fe p&c has 15% less fat (22 g vs 26 g).
- FRIAND VIANDE x 2 has 18% more fiber (1.7 g vs 1.4 g).
- Friand a la viande fe p&c is less processed (lower NOVA group).
- Only FRIAND VIANDE x 2 lists: Soybeans.
- Only Friand a la viande fe p&c lists: Milk.
Ingredients
FRIAND VIANDE x 2
Farine (farine de blé, farine de fèves, farine de blé malté), viande de porc 27% (origine : UE), eau, margarine [huiles et graisses végétales (palme, colza), eau, émulsifiant : mono et diglycérides d'acides gras, acidifiant : acide citrique], gras de porc, sel, levure, épices et plantes aromatiques, vin blanc, jaunes d'œufs en poudre, plasma et dérivé de sang de porc, fibre de blé, protéine de soja, dextrose, jaunes d'œufs, arôme naturel, conservateur : nitrite de sodium ; ; antioxydant : acide ascorbique. Pourcentages exprimés sur le total de la recette.
Friand a la viande fe p&c
Pâte feuilletée 52,8% [farine (farine de blé, farine de fèves, farine de blé malté), eau, beurre*, sel], viande de porc 37,3% (Origine : France), eau, gras de porc, échalotes, persil, sel, jaune d'œuf en poudre, jaune d'œuf, thym, laurier, poivre, conservateur : nitrite de sodium.* dont lait.
FAQ
Which is healthier: FRIAND VIANDE x 2 or Friand a la viande fe p&c?
Overall, Friand a la viande fe p&c has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Friand a la viande fe p&c has fewer calories: 333 kcal versus 337 kcal per 100 g.
Which has less sugar?
FRIAND VIANDE x 2 has less sugar: 1.2 g versus 1.2 g per 100 g.