Fresh Egg Pasta Tagliatelle vs Carbonara Buldak Spicy Ramen cup
Overall, Fresh Egg Pasta Tagliatelle has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Fresh Egg Pasta Tagliatelle
Carbonara Buldak Spicy Ramen cup
Nutrition per 100 g
| Nutrient | Fresh Egg Pasta Tagliatelle | Carbonara Buldak Spicy Ramen... |
|---|---|---|
| Nutri-Score | a | — |
| NOVA group | 3 | 4 |
| Calories | 126 kcal | 407 kcal |
| Fat | 0.7 g | 13 g |
| Saturated fat | 0.2 g | 5.3 g |
| Sugars | 0.4 g | 6 g |
| Salt | 0 g | 3.5 g |
| Fiber | 3.6 g | 2.8 g |
| Protein | 5.4 g | 7.6 g |
| Additives | 0 | 10 |
| Allergens | Eggs, Gluten | Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fresh Egg Pasta Tagliatelle has 69% fewer calories (126 kcal vs 407 kcal).
- Fresh Egg Pasta Tagliatelle has 95% less fat (0.7 g vs 13 g).
- Fresh Egg Pasta Tagliatelle has 96% less saturated fat (0.2 g vs 5.3 g).
- Fresh Egg Pasta Tagliatelle has 93% less sugar (0.4 g vs 6 g).
- Fresh Egg Pasta Tagliatelle has no salt, while Carbonara Buldak Spicy Ramen cup has 3.5 g.
- Fresh Egg Pasta Tagliatelle has 22% more fiber (3.6 g vs 2.8 g).
- Carbonara Buldak Spicy Ramen cup has 29% more protein (7.6 g vs 5.4 g).
- Fresh Egg Pasta Tagliatelle is less processed (lower NOVA group).
- Only Carbonara Buldak Spicy Ramen cup lists: Crustaceans, Fish, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans.
Ingredients
Fresh Egg Pasta Tagliatelle
Durum Wheat Semolina, Pasteurised Egg, 15%, Water
Carbonara Buldak Spicy Ramen cup
NOODLE(71.9%) {WHEAT FLOUR, MODIFIED TAPIOCA STARCH, REFINED PALM OIL, MODIFIED POTATO STARCH, VITAL WHEAT GLUTEN, REFINED SALT, EMULSIFIER[LECITHIN(E322(i))], ONION EXTRACT, ACIDITY REGULATOR[POTASSIUM CARBONATE ANHYDROUS(E501 (i)), SODIUM CARBONATE(E500), SODIUM PHOSPHATE DIBASIC(E339(ii)), CITRIC ACID(E330)], THICKENER(GUAR GUM(E412)), GREEN TEA FLAVOR OIL}, SOUP (16.2%) {WATER, ARTIFICIAL CHICKEN FLAVOR POWDER, SOY SAUCE, WHITE SUGAR, RED PEPPER POWDER, CHILI PEPPER POWDER, SOYBEAN OIL, ONION, RED PEPPER SEED OIL, GARLIC, MODIFIED POTATO STARCH, PAPRIKA EXTRACT, DECOLORIZED CHILLI EXTRACT, BLACK PEPPER POWDER, CURRY POWDER}, POWDER(11.9%) {WHOLE MILK POWDER, MILK POWDER, WHITE SUGAR, SALT, MOZZARELLA CHEESE POWDER, BUTTER POWDER, MODIFIED POTATO STARCH, CURLY PARSLEY, PEPPER POWDER, GARLIC POWDER, SOYBEAN OIL}. CONTAINS: WHEAT, GLUTEN, SOY, MILK. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CELERIES, CEREALS CONTAINING GLUTEN, CRUSTACEANS, EGGS, FISH, MILK, MOLLUSCS, MUSTARD, NUTS, PEANUTS, SESAME SEEDS AND SOY PRODUCTS.
FAQ
Which is healthier: Fresh Egg Pasta Tagliatelle or Carbonara Buldak Spicy Ramen cup?
Overall, Fresh Egg Pasta Tagliatelle has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fresh Egg Pasta Tagliatelle has fewer calories: 126 kcal versus 407 kcal per 100 g.
Which has less sugar?
Fresh Egg Pasta Tagliatelle has less sugar: 0.4 g versus 6 g per 100 g.