Fraise Senga vs Sušené jahody
Overall, Fraise Senga has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Fraise Senga | Sušené jahody |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | 3 |
| Calories | 294 kcal | 290 kcal |
| Fat | 1.2 g | 0.5 g |
| Saturated fat | 0.3 g | 0.1 g |
| Sugars | 55.5 g | 64 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 8.4 g | 8.7 g |
| Protein | 2.7 g | 1.9 g |
| Additives | 0 | 1 |
| Allergens | None listed | Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sušené jahody has 55% less fat (0.5 g vs 1.2 g).
- Fraise Senga has 13% less sugar (55.5 g vs 64 g).
- Fraise Senga has 30% more protein (2.7 g vs 1.9 g).
- Only Sušené jahody lists: Sulphur dioxide and sulphites.
Ingredients
Fraise Senga
Not available.
Sušené jahody
Jahody 95%, cukr 4,9%, Antioxidant: disiřičitan sodný 0,1%
FAQ
Which is healthier: Fraise Senga or Sušené jahody?
Overall, Fraise Senga has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sušené jahody has fewer calories: 290 kcal versus 294 kcal per 100 g.
Which has less sugar?
Fraise Senga has less sugar: 55.5 g versus 64 g per 100 g.