Comparison

Farine de patate douce vs Farine de patate douce

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Farine de patate douce	Farine de patate douce
Nutri-Score	c	c
NOVA group	1	1
Calories	338 kcal	365 kcal
Fat	1 g	0.8 g
Saturated fat	0.5 g	0 g
Sugars	29.7 g	12.8 g
Salt	0.3 g	0.6 g
Fiber	9.7 g	5.7 g
Protein	4.8 g	5.1 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Farine de patate douce has no saturated fat, while Farine de patate douce has 0.5 g.
Farine de patate douce has 57% less sugar (12.8 g vs 29.7 g).
Farine de patate douce has 50% less salt (0.3 g vs 0.6 g).
Farine de patate douce has 41% more fiber (9.7 g vs 5.7 g).

Ingredients

Farine de patate douce

100% patate douce.

Farine de patate douce

FAQ

Which is healthier: Farine de patate douce or Farine de patate douce?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Farine de patate douce has fewer calories: 338 kcal versus 365 kcal per 100 g.

Which has less sugar?

Farine de patate douce has less sugar: 12.8 g versus 29.7 g per 100 g.

More comparisons

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