Double Stuffed Olives vs Griechische Oliven ohne Stein
Overall, Double Stuffed Olives has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Double Stuffed Olives
Griechische Oliven ohne Stein
Nutrition per 100 g
| Nutrient | Double Stuffed Olives | Griechische Oliven ohne Stei... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 3 |
| Calories | 191 kcal | 169 kcal |
| Fat | 18.6 g | 17 g |
| Saturated fat | 2.5 g | 2.5 g |
| Sugars | 0 g | 0.7 g |
| Salt | 3.4 g | 7.5 g |
| Fiber | — | 1.2 g |
| Protein | 3.2 g | 1.7 g |
| Additives | 2 | 2 |
| Allergens | Nuts | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Griechische Oliven ohne Stein has 12% fewer calories (169 kcal vs 191 kcal).
- Double Stuffed Olives has no sugar, while Griechische Oliven ohne Stein has 0.7 g.
- Double Stuffed Olives has 54% less salt (3.4 g vs 7.5 g).
- Double Stuffed Olives has 47% more protein (3.2 g vs 1.7 g).
- Only Double Stuffed Olives lists: Nuts.
Ingredients
Double Stuffed Olives
Green Olives (46%), Water, Almonds (9%), Red Peppers (3%), Salt, DOU White Wine Vinegar, Acidity Regulators (Lactic Acid, Citric Acid). STUFF For allergens see ingredients in bold. OLIVE May contain olive pits or pit fragments. Reject if lid button is up before opening. Refrigerate
Griechische Oliven ohne Stein
Grüne Oliven (51,4 %), Citronensäure, Wasser, Meersalz, Säureregulator: Milchsäure, Citronensäure
FAQ
Which is healthier: Double Stuffed Olives or Griechische Oliven ohne Stein?
Overall, Double Stuffed Olives has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Griechische Oliven ohne Stein has fewer calories: 169 kcal versus 191 kcal per 100 g.
Which has less sugar?
Double Stuffed Olives has less sugar: 0 g versus 0.7 g per 100 g.