Curry de légumes 446 mL vs Bol de patate douce grillée, pois chiche, tomate
Overall, Bol de patate douce grillée, pois chiche, tomate has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Curry de légumes 446 mL
Bol de patate douce grillée, pois chiche, tomate
Nutrition per 100 g
| Nutrient | Curry de légumes 446 mL | Bol de patate douce grillée,... |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 4 | 4 |
| Calories | 83 kcal | 96 kcal |
| Fat | 4.8 g | 3.3 g |
| Saturated fat | 1.5 g | 0.4 g |
| Sugars | 4.8 g | 7.8 g |
| Salt | 0.8 g | 0.4 g |
| Fiber | 3.3 g | 5.5 g |
| Protein | 1.5 g | 3.2 g |
| Additives | 0 | 0 |
| Allergens | Gluten, Milk, Mustard | Milk, Mustard |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Curry de légumes 446 mL has 13% fewer calories (83 kcal vs 96 kcal).
- Bol de patate douce grillée, pois chiche, tomate has 31% less fat (3.3 g vs 4.8 g).
- Bol de patate douce grillée, pois chiche, tomate has 73% less saturated fat (0.4 g vs 1.5 g).
- Curry de légumes 446 mL has 38% less sugar (4.8 g vs 7.8 g).
- Bol de patate douce grillée, pois chiche, tomate has 55% less salt (0.4 g vs 0.8 g).
- Bol de patate douce grillée, pois chiche, tomate has 40% more fiber (5.5 g vs 3.3 g).
- Bol de patate douce grillée, pois chiche, tomate has 53% more protein (3.2 g vs 1.5 g).
- Only Curry de légumes 446 mL lists: Gluten.
Ingredients
Curry de légumes 446 mL
Légumes 64% (carottes en rondelles, poivrons rouges grillés en dés, aubergines préfrites en dés(aubergines, huile de tournesol), oignons émincés, haricots plats coupés, échalote en dés), purée de potiron, eau, purée de tomates, lait de coco en poudre 1,7% (lait de noix de coco, maltodextrine, protéines de lait), mélange d'épices curry 1,2% (épices et plantes aromatiques, lait de noix de coco en poudre, maltodextrine et protéines de lait, arômes naturels, sel), huile de tournesol, ail, sucre, arôme naturel (contient moutarde), jus de citron concentré, sel, graines de moutarde noire 0.3%, farine de blé, gingembre, curcuma.
Bol de patate douce grillée, pois chiche, tomate
Patate douce grillée 31,2%, tomate 17,6%, pois chiche cuit 16,8% (eau, pois chiche), carotte jaune 8,8%, yaourt nature 8,2% (LAIT), eau, oignon préfrit 3,9% (oignon, huile de tournesol), huile de tournesol, oignon, miel 1,4%, fibre d'agrumes, sel, MOUTARDE de Dijon (eau, graine de MOUTARDE, vinaigre d'alcool, sel), oignon grillé en poudre, thym 0,06%, ail en poudre, poivre
FAQ
Which is healthier: Curry de légumes 446 mL or Bol de patate douce grillée, pois chiche, tomate?
Overall, Bol de patate douce grillée, pois chiche, tomate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Curry de légumes 446 mL has fewer calories: 83 kcal versus 96 kcal per 100 g.
Which has less sugar?
Curry de légumes 446 mL has less sugar: 4.8 g versus 7.8 g per 100 g.