Comparison

Cuisses de poulet fermier vs Cuisses de Poulet

Overall, Cuisses de poulet fermier has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Better choice

Nutrition per 100 g

Nutrient	Cuisses de poulet fermier	Cuisses de Poulet
Nutri-Score	a	b
NOVA group	—	1
Calories	181 kcal	200 kcal
Fat	12 g	14 g
Saturated fat	3.5 g	4.2 g
Sugars	0 g	0 g
Salt	0.5 g	0.2 g
Fiber	—	0 g
Protein	19 g	17 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Cuisses de poulet fermier has 14% less fat (12 g vs 14 g).
Cuisses de poulet fermier has 17% less saturated fat (3.5 g vs 4.2 g).
Cuisses de poulet fermier has 11% more protein (19 g vs 17 g).
Cuisses de poulet fermier has the better Nutri-Score.

Ingredients

Cuisses de poulet fermier

100% cuisse de poulet jaune.

Cuisses de Poulet

Cuisses de poulet (France).

FAQ

Which is healthier: Cuisses de poulet fermier or Cuisses de Poulet?

Overall, Cuisses de poulet fermier has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cuisses de poulet fermier has fewer calories: 181 kcal versus 200 kcal per 100 g.

Which has less sugar?

Cuisses de poulet fermier has less sugar: 0 g versus 0 g per 100 g.

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