Comparison

Crispy Fried Onions vs Sprøstekt løk

Overall, Crispy Fried Onions has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientCrispy Fried OnionsSprøstekt løk
Nutri-Score e e
NOVA group 3 3
Calories 590 kcal 618 kcal
Fat 44 g 52 g
Saturated fat 21 g 11 g
Sugars 9 g 11 g
Salt 1.2 g 1.9 g
Fiber 5 g —
Protein 6 g 3.8 g
Additives00
AllergensGlutenGluten, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Crispy Fried Onions has 15% less fat (44 g vs 52 g).
  • Sprøstekt løk has 48% less saturated fat (11 g vs 21 g).
  • Crispy Fried Onions has 18% less sugar (9 g vs 11 g).
  • Crispy Fried Onions has 38% less salt (1.2 g vs 1.9 g).
  • Crispy Fried Onions has 37% more protein (6 g vs 3.8 g).
  • Only Sprøstekt løk lists: Soybeans.

Ingredients

Crispy Fried Onions

75% onions, vegetable oil (oil palm, sunflower), wheat flour, table salt

Sprøstekt løk

fersk løk, vegetabilske oljer (raps, shea og kokos), _hvetemel_, _soyamel_ og salt.

FAQ

Which is healthier: Crispy Fried Onions or Sprøstekt løk?

Overall, Crispy Fried Onions has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Crispy Fried Onions has fewer calories: 590 kcal versus 618 kcal per 100 g.

Which has less sugar?

Crispy Fried Onions has less sugar: 9 g versus 11 g per 100 g.

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