Comparison

Crème Fraîche vs Demi-crème pour sauces 25% matières grasses

Overall, Crème Fraîche has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientCrème FraîcheDemi-crème pour sauces 25% m...
Nutri-Score d d
NOVA group 4 —
Calories 163 kcal 256 kcal
Fat 15 g 25.3 g
Saturated fat 10.2 g 14.9 g
Sugars 3 g 3.5 g
Salt 0.1 g 0.1 g
Fiber 0 g —
Protein 2.7 g 3 g
Additives10
AllergensMilk, Crème, LaitNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Crème Fraîche has 36% fewer calories (163 kcal vs 256 kcal).
  • Crème Fraîche has 41% less fat (15 g vs 25.3 g).
  • Crème Fraîche has 32% less saturated fat (10.2 g vs 14.9 g).
  • Crème Fraîche has 14% less sugar (3 g vs 3.5 g).
  • Only Crème Fraîche lists: Milk, Crème, Lait.

Ingredients

Crème Fraîche

Crème (_lait_), mélange de stabilisants, ferments, mélange de stabilisants contient: stabilisant (amidon de tapioca, pectine).

Demi-crème pour sauces 25% matières grasses

Not available.

FAQ

Which is healthier: Crème Fraîche or Demi-crème pour sauces 25% matières grasses?

Overall, Crème Fraîche has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Crème Fraîche has fewer calories: 163 kcal versus 256 kcal per 100 g.

Which has less sugar?

Crème Fraîche has less sugar: 3 g versus 3.5 g per 100 g.

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