Comparison

Crème de marrons vs Lactose Free Milk 1.5% Fat

Overall, Lactose Free Milk 1.5% Fat has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientCrème de marronsLactose Free Milk 1.5% Fat
Nutri-Score d b
NOVA group 1 1
Calories 191 kcal 37 kcal
Fat 6.8 g 1.5 g
Saturated fat 4.6 g 1 g
Sugars 27.9 g 2.4 g
Salt 0.2 g 0.1 g
Protein 2.6 g 3.4 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Lactose Free Milk 1.5% Fat has 81% fewer calories (37 kcal vs 191 kcal).
  • Lactose Free Milk 1.5% Fat has 78% less fat (1.5 g vs 6.8 g).
  • Lactose Free Milk 1.5% Fat has 78% less saturated fat (1 g vs 4.6 g).
  • Lactose Free Milk 1.5% Fat has 91% less sugar (2.4 g vs 27.9 g).
  • Lactose Free Milk 1.5% Fat has 24% more protein (3.4 g vs 2.6 g).
  • Lactose Free Milk 1.5% Fat has the better Nutri-Score.

Ingredients

Crème de marrons

Contient : LAIT

Lactose Free Milk 1.5% Fat

semi-skimmed milk (switzerland), lactase

FAQ

Which is healthier: Crème de marrons or Lactose Free Milk 1.5% Fat?

Overall, Lactose Free Milk 1.5% Fat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Lactose Free Milk 1.5% Fat has fewer calories: 37 kcal versus 191 kcal per 100 g.

Which has less sugar?

Lactose Free Milk 1.5% Fat has less sugar: 2.4 g versus 27.9 g per 100 g.

More comparisons