Crème de marrons vs H-Milch
Overall, H-Milch has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Crème de marrons | H-Milch |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 1 | 1 |
| Calories | 191 kcal | 64 kcal |
| Fat | 6.8 g | 3.5 g |
| Saturated fat | 4.6 g | 2.3 g |
| Sugars | 27.9 g | 4.8 g |
| Salt | 0.2 g | 0.1 g |
| Fiber | — | 0 g |
| Protein | 2.6 g | 3.3 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- H-Milch has 66% fewer calories (64 kcal vs 191 kcal).
- H-Milch has 49% less fat (3.5 g vs 6.8 g).
- H-Milch has 50% less saturated fat (2.3 g vs 4.6 g).
- H-Milch has 83% less sugar (4.8 g vs 27.9 g).
- H-Milch has 21% more protein (3.3 g vs 2.6 g).
- H-Milch has the better Nutri-Score.
Ingredients
Crème de marrons
Contient : LAIT
H-Milch
H-Vollmilch
FAQ
Which is healthier: Crème de marrons or H-Milch?
Overall, H-Milch has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
H-Milch has fewer calories: 64 kcal versus 191 kcal per 100 g.
Which has less sugar?
H-Milch has less sugar: 4.8 g versus 27.9 g per 100 g.