Coulis de tomate bio 500g vs Purée
Overall, Coulis de tomate bio 500g has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Coulis de tomate bio 500g | Purée |
|---|---|---|
| Nutri-Score | a | — |
| NOVA group | 1 | 4 |
| Calories | 42 kcal | 345 kcal |
| Fat | 0.2 g | 0.8 g |
| Saturated fat | 0 g | 0.7 g |
| Sugars | 5.6 g | 2.3 g |
| Salt | 0.2 g | 0.1 g |
| Fiber | 2.3 g | 7.7 g |
| Protein | 1.7 g | 7 g |
| Additives | 1 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Coulis de tomate bio 500g has 88% fewer calories (42 kcal vs 345 kcal).
- Coulis de tomate bio 500g has 75% less fat (0.2 g vs 0.8 g).
- Coulis de tomate bio 500g has no saturated fat, while Purée has 0.7 g.
- Purée has 59% less sugar (2.3 g vs 5.6 g).
- Purée has 70% more fiber (7.7 g vs 2.3 g).
- Purée has 76% more protein (7 g vs 1.7 g).
- Coulis de tomate bio 500g is less processed (lower NOVA group).
Ingredients
Coulis de tomate bio 500g
Purée de tomates mi-réduite*, correcteur d'acidité : acide citrique*Ingrédients issus de l'agriculture biologique
Purée
Pomme de terre 99%, émulsifiant : mono - et diglycérides d'acide gras (origine végétale) ; curcuma, antioxydant : extraits de romarin.
FAQ
Which is healthier: Coulis de tomate bio 500g or Purée?
Overall, Coulis de tomate bio 500g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Coulis de tomate bio 500g has fewer calories: 42 kcal versus 345 kcal per 100 g.
Which has less sugar?
Purée has less sugar: 2.3 g versus 5.6 g per 100 g.