Comparison

Cotija Part Skim Milk Cheese vs Queso Cotija

Overall, Cotija Part Skim Milk Cheese has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientCotija Part Skim Milk CheeseQueso Cotija
Nutri-Score e e
NOVA group 3 4
Calories 286 kcal 321 kcal
Fat 25 g 25 g
Saturated fat 16.1 g 14.3 g
Sugars 0 g 0 g
Salt 2.7 g 3.3 g
Fiber 0 g —
Protein 21.4 g 25 g
Additives01
AllergensNone listedMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Cotija Part Skim Milk Cheese has 11% fewer calories (286 kcal vs 321 kcal).
  • Queso Cotija has 11% less saturated fat (14.3 g vs 16.1 g).
  • Cotija Part Skim Milk Cheese has 19% less salt (2.7 g vs 3.3 g).
  • Queso Cotija has 14% more protein (25 g vs 21.4 g).
  • Cotija Part Skim Milk Cheese is less processed (lower NOVA group).
  • Only Queso Cotija lists: Milk.

Ingredients

Cotija Part Skim Milk Cheese

Cultured pasteurized grade a part-skim milk, calcium, enzymes, salt & non-animal kosher rennet

Queso Cotija

Pasteurized Milk, Salt, Titanium Dioxide, Cheese Cultures, Enzymes.

FAQ

Which is healthier: Cotija Part Skim Milk Cheese or Queso Cotija?

Overall, Cotija Part Skim Milk Cheese has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cotija Part Skim Milk Cheese has fewer calories: 286 kcal versus 321 kcal per 100 g.

Which has less sugar?

Cotija Part Skim Milk Cheese has less sugar: 0 g versus 0 g per 100 g.

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