Cornetti al cioccolato vs Croissant with Cocoa Filling
Overall, Cornetti al cioccolato has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Cornetti al cioccolato | Croissant with Cocoa Filling |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 387 kcal | 453 kcal |
| Fat | 15 g | 28 g |
| Saturated fat | 5.1 g | 14 g |
| Sugars | 19.4 g | 17 g |
| Salt | 0.5 g | 1.5 g |
| Fiber | — | 1.9 g |
| Protein | 7.7 g | 5.6 g |
| Additives | 3 | 6 |
| Allergens | Gluten, Milk | Eggs, Gluten, Milk, Nuts, Peanuts, Sesame seeds |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cornetti al cioccolato has 15% fewer calories (387 kcal vs 453 kcal).
- Cornetti al cioccolato has 46% less fat (15 g vs 28 g).
- Cornetti al cioccolato has 64% less saturated fat (5.1 g vs 14 g).
- Croissant with Cocoa Filling has 12% less sugar (17 g vs 19.4 g).
- Cornetti al cioccolato has 69% less salt (0.5 g vs 1.5 g).
- Cornetti al cioccolato has 27% more protein (7.7 g vs 5.6 g).
- Cornetti al cioccolato has the better Nutri-Score.
- Only Croissant with Cocoa Filling lists: Eggs, Nuts, Peanuts, Sesame seeds.
Ingredients
Cornetti al cioccolato
Farine de _blé_, eau, sucre, levain naturel (farine de _blé_, eau), sirop de glucose, huile de tournesol, 5% œufs issus de poules élevées au sol, beurre (_lait_), émulsifiant: mono - et diglycérides d'acides gras d'origine végétale; 1,5% chocolat (cacao maigre en poudre, sucre, beurre de cacao), dextrose, _lait_ écrémé en poudre, levure de bière, arômes, sirop de glucose-fructose, sel, farine de malt de _blé_, stabilisant: pectines; conservateur: sorbate de potassium. Chocolat: cacao: 58% min. Peut contenir des traces de soja et de fruits à coque (CH: noix).
Croissant with Cocoa Filling
dough: wheat flour, vegetable oils (palm oil, sunflower oil), sugar, glucose-fructose syrup, yeast, iodized salt, stabilizer (mono - and diglycerides of fatty acids), vanillin, acidity regulator (citric acid), preservatives (calcium propionate, potassium sorbate), the filling with the cocoa powder 23%: sugar, palm oil, cocoa powder fat-reduced, skimmed milk powder, alcohol, emulsifier (polyglycerol esters of fatty acids), vanillin, gelling agent (sodium alginate), preservative (potassium sorbate), the cocoa filling contains 7% low-fat cocoa powder, manufactured in a unit that uses as raw materials: eggs, peanuts, hazelnuts, almonds, soy products, sesame,
FAQ
Which is healthier: Cornetti al cioccolato or Croissant with Cocoa Filling?
Overall, Cornetti al cioccolato has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cornetti al cioccolato has fewer calories: 387 kcal versus 453 kcal per 100 g.
Which has less sugar?
Croissant with Cocoa Filling has less sugar: 17 g versus 19.4 g per 100 g.