Croissant with cocoa cream filling vs Cornetti al cioccolato
Overall, Cornetti al cioccolato has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Croissant with cocoa cream filling
Cornetti al cioccolato
Nutrition per 100 g
| Nutrient | Croissant with cocoa cream f... | Cornetti al cioccolato |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 444 kcal | 387 kcal |
| Fat | 26 g | 15 g |
| Saturated fat | 15 g | 5.1 g |
| Sugars | 18 g | 19.4 g |
| Salt | 0.8 g | 0.5 g |
| Fiber | 2 g | — |
| Protein | 6 g | 7.7 g |
| Additives | 8 | 3 |
| Allergens | Gluten, Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cornetti al cioccolato has 13% fewer calories (387 kcal vs 444 kcal).
- Cornetti al cioccolato has 42% less fat (15 g vs 26 g).
- Cornetti al cioccolato has 66% less saturated fat (5.1 g vs 15 g).
- Cornetti al cioccolato has 22% more protein (7.7 g vs 6 g).
- Cornetti al cioccolato has the better Nutri-Score.
Ingredients
Croissant with cocoa cream filling
croissant with cocoa filling, ingredients: dough [wheat flour, vegetable oils, (palm, sunflower), sugar, yeast, iodized sea salt, (sea salt, potassium iodide), stabilizer: mono - and diglycerides of fatty acids, flavor: vanillin, acidity corrector: citric acid, preservative: calcium propionate], 32% cocoa filling (sugar, palm oil, 6% low-fat cocoa powder, skimmed milk powder, 1% ethyl alcohol, emulsifier: polyglyceric esters of fatty acids, flavor: vanillin, gelatinizing agent: sodium alginate, preservative: potassium sorbate), may contain traces of eggs, peanuts, hazelnuts, almonds, pistachios, pecans, sesame seeds and celery,
Cornetti al cioccolato
Farine de _blé_, eau, sucre, levain naturel (farine de _blé_, eau), sirop de glucose, huile de tournesol, 5% œufs issus de poules élevées au sol, beurre (_lait_), émulsifiant: mono - et diglycérides d'acides gras d'origine végétale; 1,5% chocolat (cacao maigre en poudre, sucre, beurre de cacao), dextrose, _lait_ écrémé en poudre, levure de bière, arômes, sirop de glucose-fructose, sel, farine de malt de _blé_, stabilisant: pectines; conservateur: sorbate de potassium. Chocolat: cacao: 58% min. Peut contenir des traces de soja et de fruits à coque (CH: noix).
FAQ
Which is healthier: Croissant with cocoa cream filling or Cornetti al cioccolato?
Overall, Cornetti al cioccolato has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cornetti al cioccolato has fewer calories: 387 kcal versus 444 kcal per 100 g.
Which has less sugar?
Croissant with cocoa cream filling has less sugar: 18 g versus 19.4 g per 100 g.