Corned Turkey Putenfleisch mit Rindergelatine vs Salchichon de dinde extra halal
Overall, Corned Turkey Putenfleisch mit Rindergelatine has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Corned Turkey Putenfleisch mit Rindergelatine
Salchichon de dinde extra halal
Nutrition per 100 g
| Nutrient | Corned Turkey Putenfleisch m... | Salchichon de dinde extra ha... |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 136 kcal | 312 kcal |
| Fat | 5.5 g | 22 g |
| Saturated fat | 1.7 g | 7.9 g |
| Sugars | 1 g | 1.8 g |
| Salt | 2.3 g | 4.7 g |
| Protein | 20.5 g | 26.1 g |
| Additives | 3 | 10 |
| Allergens | Celery | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Corned Turkey Putenfleisch mit Rindergelatine has 56% fewer calories (136 kcal vs 312 kcal).
- Corned Turkey Putenfleisch mit Rindergelatine has 75% less fat (5.5 g vs 22 g).
- Corned Turkey Putenfleisch mit Rindergelatine has 78% less saturated fat (1.7 g vs 7.9 g).
- Corned Turkey Putenfleisch mit Rindergelatine has 44% less sugar (1 g vs 1.8 g).
- Corned Turkey Putenfleisch mit Rindergelatine has 51% less salt (2.3 g vs 4.7 g).
- Salchichon de dinde extra halal has 21% more protein (26.1 g vs 20.5 g).
- Corned Turkey Putenfleisch mit Rindergelatine has the better Nutri-Score.
- Only Corned Turkey Putenfleisch mit Rindergelatine lists: Celery.
- Only Salchichon de dinde extra halal lists: Milk.
Ingredients
Corned Turkey Putenfleisch mit Rindergelatine
Putenfleisch¹ (82%), Trinkwasser, Speisegelatine (Rind), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Gewürze (Pfeffer, Koriander, Sellerie, Zwiebel, Pastinake, Bockshornkleesaat, Lauch, Liebstöckel), Säureregulatoren: Kaliumlactat, Natriumacetate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit.¹QS-Ware. Kann Spuren von Senf enthalten.
Salchichon de dinde extra halal
viande de dinde (130g pour 100g de produit), graisse de canard, sel, _LACTOSE_, dextrose, protéines de _LAIT_, dextrine, antioxydant (E-331 et E-301), émulsifiant (E-452), épices, exhausteur de goût (E-621), conservateurs (E-250 et E-252) colorant naturel rouge de betterave et arôme. Traitement de surface (E-202 et E-235).
FAQ
Which is healthier: Corned Turkey Putenfleisch mit Rindergelatine or Salchichon de dinde extra halal?
Overall, Corned Turkey Putenfleisch mit Rindergelatine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Corned Turkey Putenfleisch mit Rindergelatine has fewer calories: 136 kcal versus 312 kcal per 100 g.
Which has less sugar?
Corned Turkey Putenfleisch mit Rindergelatine has less sugar: 1 g versus 1.8 g per 100 g.