Colin d'Alaska à la Bordelaise vs Schlemmerfilet mit Bio Bordelaise
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Colin d'Alaska à la Bordelai... | Schlemmerfilet mit Bio Borde... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | 3 |
| Calories | 158 kcal | 144 kcal |
| Fat | 9.8 g | 8 g |
| Saturated fat | 2.9 g | 3.3 g |
| Sugars | 0.5 g | 1.1 g |
| Salt | 0.8 g | 0.8 g |
| Protein | 5.4 g | 12 g |
| Additives | 0 | 0 |
| Allergens | None listed | Fish, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Schlemmerfilet mit Bio Bordelaise has 18% less fat (8 g vs 9.8 g).
- Colin d'Alaska à la Bordelaise has 12% less saturated fat (2.9 g vs 3.3 g).
- Colin d'Alaska à la Bordelaise has 55% less sugar (0.5 g vs 1.1 g).
- Schlemmerfilet mit Bio Bordelaise has 55% more protein (12 g vs 5.4 g).
- Only Schlemmerfilet mit Bio Bordelaise lists: Fish, Gluten, Milk.
Ingredients
Colin d'Alaska à la Bordelaise
Not available.
Schlemmerfilet mit Bio Bordelaise
Alaska-Seelachs 71%, Kräuterauflage* 29% (Wasser, Weizenmehl*, Butter*, Sonnenblumenöl*, Zwiebeln*, Kräuter 1,2% [Petersilie*, Dill*], Maisstärke*, Salz, Roh-Rohrzucker*, Reismehl*, Gewürze [Paprika*, Kurkuma*], Knoblauch*, Hefe*, Pastinakenpulver*, Olivenöl*, Karottenpulver*). *Aus kontrolliert biologischer Landwirtschaft. 22% der landwirtschaftlichen Zutaten stammen aus kontrolliert ökologischem Anbau. Kann Spuren von Soja, Sellerie, Gerste, Roggen, Hafer und Senf enthalten.
FAQ
Which is healthier: Colin d'Alaska à la Bordelaise or Schlemmerfilet mit Bio Bordelaise?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Schlemmerfilet mit Bio Bordelaise has fewer calories: 144 kcal versus 158 kcal per 100 g.
Which has less sugar?
Colin d'Alaska à la Bordelaise has less sugar: 0.5 g versus 1.1 g per 100 g.