Citron vert vs Mandarina
Overall, Citron vert has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Citron vert | Mandarina |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | — |
| Calories | 40 kcal | 43 kcal |
| Fat | 0.2 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 2.1 g | 9 g |
| Salt | 0 g | 0 g |
| Fiber | 4.3 g | 1.9 g |
| Protein | 1.1 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Citron vert has 77% less sugar (2.1 g vs 9 g).
- Citron vert has 56% more fiber (4.3 g vs 1.9 g).
- Citron vert has 29% more protein (1.1 g vs 0.8 g).
Ingredients
Citron vert
Citron vert
Mandarina
Not available.
FAQ
Which is healthier: Citron vert or Mandarina?
Overall, Citron vert has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Citron vert has fewer calories: 40 kcal versus 43 kcal per 100 g.
Which has less sugar?
Citron vert has less sugar: 2.1 g versus 9 g per 100 g.