Comparison

Cidre bouché bio 4 ° vs Zero Cider

Overall, Zero Cider has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientCidre bouché bio 4 °Zero Cider
Nutri-Score — —
NOVA group 4 3
Calories 44 kcal 25 kcal
Fat 0 g 0 g
Saturated fat 0 g —
Sugars 4 g 5.2 g
Salt 0 g 0 g
Fiber 0 g —
Protein 0 g 0 g
Additives53
AllergensDisulfite de potassiumNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Zero Cider has 43% fewer calories (25 kcal vs 44 kcal).
  • Cidre bouché bio 4 ° has 23% less sugar (4 g vs 5.2 g).
  • Zero Cider is less processed (lower NOVA group).
  • Only Cidre bouché bio 4 ° lists: Disulfite de potassium.

Ingredients

Cidre bouché bio 4 °

Jus de pomme fermenté* 99% ; dioxyde de carbone ; antioxydants : disulfite de potassium, acide ascorbique ; acidifiants : acide citrique, E296. *ingrédient issu de l'agriculture biologique.

Zero Cider

Apple Juice (from concentrate), Water, Acid (Malic Acid), Antioxidants (Sodium Metabisulphite, Sodium Bisulphite).

FAQ

Which is healthier: Cidre bouché bio 4 ° or Zero Cider?

Overall, Zero Cider has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Zero Cider has fewer calories: 25 kcal versus 44 kcal per 100 g.

Which has less sugar?

Cidre bouché bio 4 ° has less sugar: 4 g versus 5.2 g per 100 g.

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