Comparison

Chocolat Villars Blanc 100g vs Chocolate Blanco

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientChocolat Villars Blanc 100gChocolate Blanco
Nutri-Score e e
NOVA group 4 4
Calories 575 kcal 533 kcal
Fat 38 g 28 g
Saturated fat 23 g 17.3 g
Sugars 52 g 65.3 g
Salt 0.3 g 0.3 g
Fiber 0 g 0 g
Protein 7 g 4 g
Additives20
AllergensMilkMilk, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Chocolate Blanco has 26% less fat (28 g vs 38 g).
  • Chocolate Blanco has 25% less saturated fat (17.3 g vs 23 g).
  • Chocolat Villars Blanc 100g has 20% less sugar (52 g vs 65.3 g).
  • Chocolat Villars Blanc 100g has 43% more protein (7 g vs 4 g).
  • Only Chocolate Blanco lists: Soybeans.

Ingredients

Chocolat Villars Blanc 100g

Sucre*, beurre de cacao, LAIT* entier en poudre, fraction de BEURRE*, émulsifiant (lécithine de Colza), graines de vanille, arôme naturel de vanille. Cacao : 29% minimum. Peut contenir des traces de NOISETTE, AMANDE, NOIX, NOIX DE PECAN, NOIX DE CAJOU, PISTACHE, OEUF, BLE, SOJA et ORGE. *Ingrédients d'origine suisse.

Chocolate Blanco

Suiker, cacaoboter, magere MELKPOEDER, weipoeder (van MELK), MELKVET, emulgator (SOJALECITHINEN), aroma.

FAQ

Which is healthier: Chocolat Villars Blanc 100g or Chocolate Blanco?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Chocolate Blanco has fewer calories: 533 kcal versus 575 kcal per 100 g.

Which has less sugar?

Chocolat Villars Blanc 100g has less sugar: 52 g versus 65.3 g per 100 g.

More comparisons