Chicken Liver Parfait vs Ovnsbakt kyllingpostei
Overall, Ovnsbakt kyllingpostei has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Chicken Liver Parfait | Ovnsbakt kyllingpostei |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 3 | 4 |
| Calories | 341 kcal | 153 kcal |
| Fat | 31.8 g | 8.6 g |
| Saturated fat | 17 g | 2.4 g |
| Sugars | 2.3 g | 1.1 g |
| Salt | 1.2 g | 1.5 g |
| Fiber | 1 g | — |
| Protein | 7.1 g | 12 g |
| Additives | 2 | 5 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ovnsbakt kyllingpostei has 55% fewer calories (153 kcal vs 341 kcal).
- Ovnsbakt kyllingpostei has 73% less fat (8.6 g vs 31.8 g).
- Ovnsbakt kyllingpostei has 86% less saturated fat (2.4 g vs 17 g).
- Ovnsbakt kyllingpostei has 52% less sugar (1.1 g vs 2.3 g).
- Ovnsbakt kyllingpostei has 41% more protein (12 g vs 7.1 g).
- Ovnsbakt kyllingpostei has the better Nutri-Score.
- Chicken Liver Parfait is less processed (lower NOVA group).
- Only Chicken Liver Parfait lists: Milk.
Ingredients
Chicken Liver Parfait
Chicken Liver (40%). Butter (Milk), Double Cream (Milk), Water, Pork Fat, Clarified Butter (Milk) (6%), Tapioca Starch, Cognac (3.5%), Rapeseed Oil, Sugar, Salt, Garlic Purée, Antioxidant (Ascorbic Acid), White Pepper, Mace, Preservative (Sodium Nitrite). Made using British chicken.
Ovnsbakt kyllingpostei
Kyllinglever (35 %), vann, maskinelt utbeinet kyllingkjøtt (16%), kalkun og kyllingkjøtt (13 %), kyllingskinn, potetstivelse, salt, dekstrose, løk, løkekstrakt, krydder (inkl. hvitløk, paprika), konserveringsmiddel E250, konsistensmiddel E410, E412, E415, E460, modifisert stivelse (mais) E1422, antioksidant E315.
FAQ
Which is healthier: Chicken Liver Parfait or Ovnsbakt kyllingpostei?
Overall, Ovnsbakt kyllingpostei has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ovnsbakt kyllingpostei has fewer calories: 153 kcal versus 341 kcal per 100 g.
Which has less sugar?
Ovnsbakt kyllingpostei has less sugar: 1.1 g versus 2.3 g per 100 g.