Cheesecake au citron vs Cheesecake citron🍋
Overall, Cheesecake citron🍋 has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Cheesecake au citron | Cheesecake citron🍋 |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | — |
| Calories | 338 kcal | 282 kcal |
| Fat | 17 g | 16 g |
| Saturated fat | 10 g | 11 g |
| Sugars | 30 g | 21 g |
| Salt | 0.6 g | 0.6 g |
| Fiber | 0.5 g | 0 g |
| Protein | 6.3 g | 5.8 g |
| Additives | 6 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cheesecake citron🍋 has 17% fewer calories (282 kcal vs 338 kcal).
- Cheesecake citron🍋 has 30% less sugar (21 g vs 30 g).
- Cheesecake au citron has 100% more fiber (0.5 g vs 0 g).
Ingredients
Cheesecake au citron
Fromage à la crème 37,9% [crème (LAIT), protéines de LAIT, sel, stabilisants (carraghénanes, gomme guar), épaississant: gomme xanthane, acidifiant: acide citrique], sucre, brisures de spéculos 16,2% [farine de BLÉ (GLUTEN), sucre, huile de colza, sirop de sucre candi, beurre concentré (LAIT), poudre à lever : carbonates de sodium, sel, cannelle], OEUF entier (liquide, pasteurisé), crème fraîche (LAIT), beurre (LAIT), lemon curd* 2,9% [sucre, beurre salé (LAIT), jus de citron 0,3%, jaune d'ŒUF (liquide, pasteurisé), OEUF entier (liquide, pasteurisé), acidifiant : acide citrique, gélifiant: pectines, huile de citron], jus de citron jaune 2,7%. Peut contenir des traces de: soja, fruits à coque.
Cheesecake citron🍋
Crème au citron de Corse 35% (pur jus de citron de Corse 9,6%, aufs entiers, sucre, beurre salé, jaunes d'œufs, farine de blé, au). fromage frais 34%, galette sablée 15% (farine de blé, beurre, sucre, jaunes d'œufs, sel), sucre, blancs d'œufs, jaunes d'œufs. Exprimé sur le produit total. Eufs de poules élevées en plein air. Traces possibles de fruits à coque. /Lemon cheesecake Ingredients: lemon curd 35% (pure lemon juice 9,6%, whole eggs, sugar, salted butter, egg yolks, wheat flour, water), cream cheese 34%, shortbread biscuit 15% (wheat flour, butter, sugar, egg yolks, salt), sugar, egg whites.egg "olks". "Free range eggs. May contain traces of nuts. / Cheesecake met citroen, Ingredienten: citroencrème 35% (puur citroensap uit Corsica 9,6%, el, suiker, ezouten boter, eigeel, tarwebloem, water), verse kaas 34%, zandgebak 15% (tarwebloem, boter, suiker, eigeel", zout), suiker, eiwit", eigeel". "Scharrel eieren Mogelijke sporen van noten./Käsekuchen mit Zitronen Zutaten: Zitronencreme 35% (reiner Saft Zitronen 9,6%, Eier", Zucker, gezalzene Butter, Eigelb, Weizenmeh Wasser), Frischkäse 34%, Sandkeks 15% (Weizenmehl, Butter, Zucker, Eigelb, Salz), Zucker, Eiweiss", Eigelb. "Freilandeir. Kann Spuren von Hülsenfrüchten enthalten.
FAQ
Which is healthier: Cheesecake au citron or Cheesecake citron🍋?
Overall, Cheesecake citron🍋 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cheesecake citron🍋 has fewer calories: 282 kcal versus 338 kcal per 100 g.
Which has less sugar?
Cheesecake citron🍋 has less sugar: 21 g versus 30 g per 100 g.