Comparison

Châtaignes entières au jus vs Châtaignes entières

Overall, Châtaignes entières has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 3.

Nutrition per 100 g

Nutrient	Châtaignes entières au jus	Châtaignes entières
Nutri-Score	c	a
NOVA group	3	1
Calories	112 kcal	172 kcal
Fat	0.7 g	1.6 g
Saturated fat	0.2 g	0.3 g
Sugars	4.9 g	9 g
Salt	0.5 g	0 g
Fiber	3.1 g	5.5 g
Protein	1.8 g	2.7 g
Additives	0	0
Allergens	Nuts	Nuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Châtaignes entières au jus has 35% fewer calories (112 kcal vs 172 kcal).
Châtaignes entières au jus has 56% less fat (0.7 g vs 1.6 g).
Châtaignes entières au jus has 46% less sugar (4.9 g vs 9 g).
Châtaignes entières has 93% less salt (0 g vs 0.5 g).
Châtaignes entières has 44% more fiber (5.5 g vs 3.1 g).
Châtaignes entières has 33% more protein (2.7 g vs 1.8 g).
Châtaignes entières has the better Nutri-Score.
Châtaignes entières is less processed (lower NOVA group).

Ingredients

Châtaignes entières au jus

Châtaignes, eau, sucre, sel

Châtaignes entières

Châtaignes entières issues de l'agriculture biologique.

FAQ

Which is healthier: Châtaignes entières au jus or Châtaignes entières?

Overall, Châtaignes entières has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Châtaignes entières au jus has fewer calories: 112 kcal versus 172 kcal per 100 g.

Which has less sugar?

Châtaignes entières au jus has less sugar: 4.9 g versus 9 g per 100 g.

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