Champignons vs Champignons de Paris émincés, Surgelé
Overall, Champignons de Paris émincés, Surgelé has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Champignons
Champignons de Paris émincés, Surgelé
Nutrition per 100 g
| Nutrient | Champignons | Champignons de Paris émincés... |
|---|---|---|
| Nutri-Score | b | a |
| NOVA group | 3 | 3 |
| Calories | 19 kcal | 17 kcal |
| Fat | 0.4 g | 0 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 0.1 g | 0.2 g |
| Salt | 0.6 g | 0 g |
| Fiber | 0.5 g | 2.5 g |
| Protein | 2.1 g | 2.7 g |
| Additives | 2 | 1 |
| Allergens | None listed | Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Champignons de Paris émincés, Surgelé has no fat, while Champignons has 0.4 g.
- Champignons de Paris émincés, Surgelé has 95% less salt (0 g vs 0.6 g).
- Champignons de Paris émincés, Surgelé has 81% more fiber (2.5 g vs 0.5 g).
- Champignons de Paris émincés, Surgelé has 22% more protein (2.7 g vs 2.1 g).
- Champignons de Paris émincés, Surgelé has the better Nutri-Score.
- Only Champignons de Paris émincés, Surgelé lists: Sulphur dioxide and sulphites.
Ingredients
Champignons
Champignons, Wasser, Speisesalz, Säurungsmittel Citronensäure, Antioxidationsmittel Ascorbinsäure
Champignons de Paris émincés, Surgelé
Champignons de Paris, conservateur : disulfite de sodium. Contient des _sulfites_.
FAQ
Which is healthier: Champignons or Champignons de Paris émincés, Surgelé?
Overall, Champignons de Paris émincés, Surgelé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Champignons de Paris émincés, Surgelé has fewer calories: 17 kcal versus 19 kcal per 100 g.
Which has less sugar?
Champignons has less sugar: 0.1 g versus 0.2 g per 100 g.