Cassoulet au porc vs Cassoulet de castelnaudary
Overall, Cassoulet au porc has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Cassoulet au porc | Cassoulet de castelnaudary |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | — | — |
| Calories | 127 kcal | 164 kcal |
| Fat | 5.5 g | 9.4 g |
| Saturated fat | 1.9 g | 3.5 g |
| Sugars | 0.7 g | 1 g |
| Salt | 0.8 g | 0.8 g |
| Fiber | 3.1 g | — |
| Protein | 9.7 g | 9.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cassoulet au porc has 23% fewer calories (127 kcal vs 164 kcal).
- Cassoulet au porc has 41% less fat (5.5 g vs 9.4 g).
- Cassoulet au porc has 46% less saturated fat (1.9 g vs 3.5 g).
- Cassoulet au porc has 30% less sugar (0.7 g vs 1 g).
- Cassoulet au porc has the better Nutri-Score.
Ingredients
Cassoulet au porc
Not available.
Cassoulet de castelnaudary
Not available.
FAQ
Which is healthier: Cassoulet au porc or Cassoulet de castelnaudary?
Overall, Cassoulet au porc has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cassoulet au porc has fewer calories: 127 kcal versus 164 kcal per 100 g.
Which has less sugar?
Cassoulet au porc has less sugar: 0.7 g versus 1 g per 100 g.