Caldo de pescado vs Mayonesa Ybarra
Overall, Caldo de pescado has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Caldo de pescado | Mayonesa Ybarra |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | — | 4 |
| Calories | 169 kcal | 616 kcal |
| Fat | 4.4 g | 66 g |
| Saturated fat | 0.7 g | 7 g |
| Sugars | 0.1 g | 3 g |
| Salt | 57.5 g | 1.4 g |
| Fiber | — | 0 g |
| Protein | 15.5 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | Eggs |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Caldo de pescado has 73% fewer calories (169 kcal vs 616 kcal).
- Caldo de pescado has 93% less fat (4.4 g vs 66 g).
- Caldo de pescado has 90% less saturated fat (0.7 g vs 7 g).
- Caldo de pescado has 97% less sugar (0.1 g vs 3 g).
- Mayonesa Ybarra has 98% less salt (1.4 g vs 57.5 g).
- Caldo de pescado has 95% more protein (15.5 g vs 0.8 g).
- Only Mayonesa Ybarra lists: Eggs.
Ingredients
Caldo de pescado
Not available.
Mayonesa Ybarra
Acuere de girasol (56%),agua, yema de huevo,Vinagre de vino, azucar, sal, aromas, zumo de limon,
FAQ
Which is healthier: Caldo de pescado or Mayonesa Ybarra?
Overall, Caldo de pescado has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Caldo de pescado has fewer calories: 169 kcal versus 616 kcal per 100 g.
Which has less sugar?
Caldo de pescado has less sugar: 0.1 g versus 3 g per 100 g.