Burrata au lait de vache (17% MG) vs Burrata
Overall, Burrata au lait de vache (17% MG) has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Burrata au lait de vache (17% MG)
Burrata
Nutrition per 100 g
| Nutrient | Burrata au lait de vache (17... | Burrata |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 3 |
| Calories | 247 kcal | 256 kcal |
| Fat | 22 g | 24 g |
| Saturated fat | 14 g | 15 g |
| Sugars | 0.6 g | 2 g |
| Salt | 0.7 g | 0.7 g |
| Fiber | 0.5 g | — |
| Protein | 11 g | 8 g |
| Additives | 0 | 2 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Burrata au lait de vache (17% MG) has 70% less sugar (0.6 g vs 2 g).
- Burrata au lait de vache (17% MG) has 27% more protein (11 g vs 8 g).
Ingredients
Burrata au lait de vache (17% MG)
_Lait_ de vache pasteurisé, crème UHT 35%, sel, coagulant
Burrata
Lait pasteurisé (origine: italie), crème UHT 45%, correcteur d'acidité: acide citrique; sel, coagulant microbien, conservateur: sorbate de potassium.
FAQ
Which is healthier: Burrata au lait de vache (17% MG) or Burrata?
Overall, Burrata au lait de vache (17% MG) has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Burrata au lait de vache (17% MG) has fewer calories: 247 kcal versus 256 kcal per 100 g.
Which has less sugar?
Burrata au lait de vache (17% MG) has less sugar: 0.6 g versus 2 g per 100 g.