Comparison

Burrata vs Burrata

Overall, Burrata has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientBurrataBurrata
Nutri-Score d d
NOVA group 3 3
Calories 259 kcal 256 kcal
Fat 23.3 g 24 g
Saturated fat 14.5 g 15 g
Sugars 1.8 g 2 g
Salt 0.4 g 0.7 g
Fiber 0 g —
Protein 10.3 g 8 g
Additives22
AllergensMilk, [{"value":"Milk"}]Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Burrata has 22% more protein (10.3 g vs 8 g).
  • Only Burrata lists: [{"value":"Milk"}].

Ingredients

Burrata

Pasteurisierte Kuhmilch, 48% Sahne, Speisesalz, mikrobielles Lab, Käsereikulturen, Säureregulator: Milchsäure, Konservierungsstoff: Sorbinsäure.

Burrata

Lait pasteurisé (origine: italie), crème UHT 45%, correcteur d'acidité: acide citrique; sel, coagulant microbien, conservateur: sorbate de potassium.

FAQ

Which is healthier: Burrata or Burrata?

Overall, Burrata has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Burrata has fewer calories: 256 kcal versus 259 kcal per 100 g.

Which has less sugar?

Burrata has less sugar: 1.8 g versus 2 g per 100 g.

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