Comparison
Burrata au lait de vache (17% MG) vs Burrata
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Burrata au lait de vache (17... | Burrata |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 3 |
| Calories | 247 kcal | 246 kcal |
| Fat | 22 g | 22 g |
| Saturated fat | 14 g | 14 g |
| Sugars | 0.6 g | 0.7 g |
| Salt | 0.7 g | 0.4 g |
| Fiber | 0.5 g | — |
| Protein | 11 g | 11 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Burrata au lait de vache (17% MG)
_Lait_ de vache pasteurisé, crème UHT 35%, sel, coagulant
Burrata
Lait entier de vache pasteurisé creme légère UHT 35%, sel, coagulant microbien
FAQ
Which is healthier: Burrata au lait de vache (17% MG) or Burrata?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Burrata has fewer calories: 246 kcal versus 247 kcal per 100 g.
Which has less sugar?
Burrata au lait de vache (17% MG) has less sugar: 0.6 g versus 0.7 g per 100 g.