British Piccalilli vs Piccalilli Pickle
Overall, Piccalilli Pickle has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | British Piccalilli | Piccalilli Pickle |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 4 | 3 |
| Calories | 69 kcal | 113 kcal |
| Fat | 1.4 g | 1.1 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 7.5 g | 18 g |
| Salt | 4.1 g | 0.8 g |
| Protein | 2.1 g | 2.5 g |
| Additives | 3 | 0 |
| Allergens | Mustard, Sulphur dioxide and sulphites | Mustard |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- British Piccalilli has 39% fewer calories (69 kcal vs 113 kcal).
- British Piccalilli has 58% less sugar (7.5 g vs 18 g).
- Piccalilli Pickle has 81% less salt (0.8 g vs 4.1 g).
- Piccalilli Pickle has 16% more protein (2.5 g vs 2.1 g).
- Piccalilli Pickle has the better Nutri-Score.
- Piccalilli Pickle is less processed (lower NOVA group).
- Only British Piccalilli lists: Sulphur dioxide and sulphites.
Ingredients
British Piccalilli
Pickled Vegetables (55%) (Cauliflower, Gherkins, Silverskin Onions, Red Peppers, Water, Acidity Regulator: Acetic Acid, Salt, Firming Agent: E509, Preservative: E223 [Sulphites]), Mustard (21%) (Water, Mustard Seeds, Spirit Vinegar, Salt, Turmeric), Cider Vinegar, Raw Cane Sugar, Water, Sea Salt, Cornflour, Turmeric, Mustard Flour
Piccalilli Pickle
Vegetables in varying proportions, 60% (cauliflower, onions, courgettes), sugar, white wine vinegar, distilled malt vinegar, mustard powder, corn starch, spices, salt & garlic.
FAQ
Which is healthier: British Piccalilli or Piccalilli Pickle?
Overall, Piccalilli Pickle has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
British Piccalilli has fewer calories: 69 kcal versus 113 kcal per 100 g.
Which has less sugar?
British Piccalilli has less sugar: 7.5 g versus 18 g per 100 g.