Boulettes au mouton en tajine vs Lamb Hot Pot
Overall, Lamb Hot Pot has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Boulettes au mouton en tajin... | Lamb Hot Pot |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 4 | 4 |
| Calories | 114 kcal | 90 kcal |
| Fat | 6 g | 2.9 g |
| Saturated fat | 2.2 g | 1 g |
| Sugars | 4.8 g | 1.9 g |
| Salt | 0.8 g | 0.7 g |
| Fiber | — | 1.8 g |
| Protein | 6.4 g | 4.9 g |
| Additives | 3 | 1 |
| Allergens | Soybeans | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lamb Hot Pot has 21% fewer calories (90 kcal vs 114 kcal).
- Lamb Hot Pot has 52% less fat (2.9 g vs 6 g).
- Lamb Hot Pot has 55% less saturated fat (1 g vs 2.2 g).
- Lamb Hot Pot has 60% less sugar (1.9 g vs 4.8 g).
- Boulettes au mouton en tajine has 23% more protein (6.4 g vs 4.9 g).
- Lamb Hot Pot has the better Nutri-Score.
- Only Boulettes au mouton en tajine lists: Soybeans.
- Only Lamb Hot Pot lists: Gluten.
Ingredients
Boulettes au mouton en tajine
Boulettes au mouton 30% (viande de mouton (origine non UE) 14,3%, protéines de soja réhydratées 9%, gras de mouton, eau, épices sel, fécule de manioc, arôme, plantes aromatiques, fécule de pomme de terre, betterave rouge déshydratée), tomates concassées (tomates, jus de tomates, acidifiant: acide citrique, affermissant: chlorure de calcium), eau, courgettes 6,2%, poivrons 6,2%, concentré de tomates, raisins secs 2,7%, oignons, pois chiches réhydratés 2,5%, huile d'olive vierge, miel, épices et plantes aromatiques, amidon transformé de mais, sel, jus de citron. Traces éventuelles de crustacés, poisson, céleri, lait, moutarde et céréales contenant du gluten.
Lamb Hot Pot
Water, POTATO (25%), LAMB (20%), Onion, Carrot, Swede, Comflour, Lamb Stock (Water, Yeast Extract, Lamb Extract, Lamb Fat, Salt, Sugar, Carrot, Garlic Juice Concentrate, Onion, Tomato Purée, Rosemary, Thyme), Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Worcester Sauce (Water, Spirit Vinegar, Sugar, Tamarind Extract, Garlic Powder, Onion Powder, Chilli Powder, Ginger Powder, Ground Cloves, Lemon Juice Concentrate), Tomato Purée, Salt, Thyme, Colour: Plain Caramel; Parsley, Rosemary, Black Pepper.
FAQ
Which is healthier: Boulettes au mouton en tajine or Lamb Hot Pot?
Overall, Lamb Hot Pot has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lamb Hot Pot has fewer calories: 90 kcal versus 114 kcal per 100 g.
Which has less sugar?
Lamb Hot Pot has less sugar: 1.9 g versus 4.8 g per 100 g.