Comparison

Boudin noir aux oignons vs Boudin à l'ancienne

Overall, Boudin noir aux oignons has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientBoudin noir aux oignonsBoudin à l'ancienne
Nutri-Score d d
NOVA group 4 3
Calories 224 kcal 231 kcal
Fat 18 g 19 g
Saturated fat 7.3 g 7.4 g
Sugars 0.8 g 3 g
Salt 1.3 g 1.5 g
Fiber 1.2 g —
Protein 13 g 11 g
Additives10
AllergensNone listedMolluscs, Mustard

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Boudin noir aux oignons has 73% less sugar (0.8 g vs 3 g).
  • Boudin noir aux oignons has 15% more protein (13 g vs 11 g).
  • Boudin à l'ancienne is less processed (lower NOVA group).
  • Only Boudin à l'ancienne lists: Molluscs, Mustard.

Ingredients

Boudin noir aux oignons

Sang de porc", oignon (37%), gras de porc, couenne de porc, pulpe d'oignons déshydratée, épices et plantes aromatiques, sel, arôme naturel, sucre, acidifiant : citrates de sodium. Enveloppe : boyau naturel de porc. Traces éventuelles : blé, moutarde, lait, œufs, pistaches et noisettes.

Boudin à l'ancienne

Sang de porc, oignons 37%, gras de porc, couenne de porc, sel, sucre, épices, plantes aromatiques, boyau naturel de porc. Traces éventuelles de céréales contenant du gluten, lait, ceufs, moutarde, fruits à coque, mollusques. Porc origine France.

FAQ

Which is healthier: Boudin noir aux oignons or Boudin à l'ancienne?

Overall, Boudin noir aux oignons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Boudin noir aux oignons has fewer calories: 224 kcal versus 231 kcal per 100 g.

Which has less sugar?

Boudin noir aux oignons has less sugar: 0.8 g versus 3 g per 100 g.

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