Comparison

Boudin Noir à l'Ancienne ANTILLAIS vs Morcilla de arroz (Morcilla de Burgos)

Overall, Morcilla de arroz (Morcilla de Burgos) has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientBoudin Noir à l'Ancienne ANT...Morcilla de arroz (Morcilla...
Nutri-Score d d
NOVA group 3 —
Calories 238 kcal 225 kcal
Fat 19 g 12.5 g
Saturated fat 7.7 g 5.7 g
Sugars 3 g 1.8 g
Salt 1 g 1.2 g
Fiber 1 g —
Protein 9.3 g 7 g
Additives00
AllergensGluten, MilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Morcilla de arroz (Morcilla de Burgos) has 34% less fat (12.5 g vs 19 g).
  • Morcilla de arroz (Morcilla de Burgos) has 26% less saturated fat (5.7 g vs 7.7 g).
  • Morcilla de arroz (Morcilla de Burgos) has 40% less sugar (1.8 g vs 3 g).
  • Boudin Noir à l'Ancienne ANTILLAIS has 25% more protein (9.3 g vs 7 g).
  • Only Boudin Noir à l'Ancienne ANTILLAIS lists: Gluten, Milk.

Ingredients

Boudin Noir à l'Ancienne ANTILLAIS

Sang frais de porc, gras de porc, _lait_, oignon, pain (farine de _blé_, eau, sel, levure), tête de porc, sel, épices et plante aromatique, piment des Antilles 0,22%, boyau naturel de porc. Sang, gras et tête de porc origine France. Boyau de porc origine Union Européenne. Peut contenir des traces d'œuf et de noix.

Morcilla de arroz (Morcilla de Burgos)

Not available.

FAQ

Which is healthier: Boudin Noir à l'Ancienne ANTILLAIS or Morcilla de arroz (Morcilla de Burgos)?

Overall, Morcilla de arroz (Morcilla de Burgos) has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Morcilla de arroz (Morcilla de Burgos) has fewer calories: 225 kcal versus 238 kcal per 100 g.

Which has less sugar?

Morcilla de arroz (Morcilla de Burgos) has less sugar: 1.8 g versus 3 g per 100 g.

More comparisons