Boeuf haché vs Hache moelleux au boeuf
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Boeuf haché | Hache moelleux au boeuf |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 4 |
| Calories | 208 kcal | 205 kcal |
| Fat | 15 g | 15 g |
| Saturated fat | 7.3 g | 4 g |
| Sugars | 0 g | 0.5 g |
| Salt | 0.5 g | 0.9 g |
| Fiber | 3 g | 2.5 g |
| Protein | 16.2 g | 16 g |
| Additives | 0 | 0 |
| Allergens | Beef | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Hache moelleux au boeuf has 45% less saturated fat (4 g vs 7.3 g).
- Boeuf haché has no sugar, while Hache moelleux au boeuf has 0.5 g.
- Boeuf haché has 52% less salt (0.5 g vs 0.9 g).
- Boeuf haché has 17% more fiber (3 g vs 2.5 g).
- Hache moelleux au boeuf has the better Nutri-Score.
- Only Boeuf haché lists: Beef.
Ingredients
Boeuf haché
beef (80%), water, pea vegetable fiber, salt, pea starch, natural flavor,
Hache moelleux au boeuf
Viande bovine origine France 75%, eau, protéines de pois réhydratées 7%, fibre végétale, sel, amidon, arôme, betterave rouge réhydratée, antioxydant: C E301.
FAQ
Which is healthier: Boeuf haché or Hache moelleux au boeuf?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Hache moelleux au boeuf has fewer calories: 205 kcal versus 208 kcal per 100 g.
Which has less sugar?
Boeuf haché has less sugar: 0 g versus 0.5 g per 100 g.