Comparison

Bio Borlotti vs Fagioli borlotti

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientBio BorlottiFagioli borlotti
Nutri-Score a a
NOVA group 3 3
Calories 97 kcal 112 kcal
Fat 0.5 g 0.5 g
Saturated fat 0.1 g 0.1 g
Sugars 0.6 g 1 g
Salt 1.1 g 0.6 g
Fiber 5.8 g 7.3 g
Protein 7 g 7.3 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Bio Borlotti has 13% fewer calories (97 kcal vs 112 kcal).
  • Bio Borlotti has 40% less sugar (0.6 g vs 1 g).
  • Fagioli borlotti has 45% less salt (0.6 g vs 1.1 g).
  • Fagioli borlotti has 21% more fiber (7.3 g vs 5.8 g).

Ingredients

Bio Borlotti

Organic borlotti beans, water, salt.

Fagioli borlotti

Fagioli borlotti secchi reidratati, acqua, sale, zucchero, antiossidante: acido ascorbico.

FAQ

Which is healthier: Bio Borlotti or Fagioli borlotti?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bio Borlotti has fewer calories: 97 kcal versus 112 kcal per 100 g.

Which has less sugar?

Bio Borlotti has less sugar: 0.6 g versus 1 g per 100 g.

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