Betteraves bio vs Rödbetssallad
Overall, Betteraves bio has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Betteraves bio | Rödbetssallad |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | 4 | 4 |
| Calories | 67 kcal | 280 kcal |
| Fat | 4.2 g | 37 g |
| Saturated fat | 0.5 g | 2.1 g |
| Sugars | 4.9 g | 7 g |
| Salt | 0.9 g | 0.4 g |
| Fiber | 2.5 g | 1.7 g |
| Protein | 1.2 g | 0.9 g |
| Additives | 1 | 5 |
| Allergens | Mustard | Eggs, Mustard |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Betteraves bio has 76% fewer calories (67 kcal vs 280 kcal).
- Betteraves bio has 89% less fat (4.2 g vs 37 g).
- Betteraves bio has 76% less saturated fat (0.5 g vs 2.1 g).
- Betteraves bio has 30% less sugar (4.9 g vs 7 g).
- Rödbetssallad has 53% less salt (0.4 g vs 0.9 g).
- Betteraves bio has 34% more fiber (2.5 g vs 1.7 g).
- Betteraves bio has the better Nutri-Score.
- Only Rödbetssallad lists: Eggs.
Ingredients
Betteraves bio
Betteraves** 81%, eau, huile de tournesol**, échalote**, vinaigre d'alcool**, vinaigre de vin**, sel, MOUTARDE de Dijon** (eau, graine de MOUTARDE brune**, vinaigre d'alcool**, sel), épaississant : gomme xanthane.**Produits issus de l'agriculture biologique.
Rödbetssallad
Rödbetor 65%, rapsolja, vatten, _äggula_, socker, salt, ättika, _senapsfrö_, kryddor, stabiliseringsmedel (guarkärnmjöl, xantangummi), surhetsreglerande medel (citronsyra), konserveringsmedel (natriumbensoat, kaliumsorbat).
FAQ
Which is healthier: Betteraves bio or Rödbetssallad?
Overall, Betteraves bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Betteraves bio has fewer calories: 67 kcal versus 280 kcal per 100 g.
Which has less sugar?
Betteraves bio has less sugar: 4.9 g versus 7 g per 100 g.