Comparison

Bergsteirer Semi-Hard Cheese vs Quargel

Overall, Quargel has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientBergsteirer Semi-Hard CheeseQuargel
Nutri-Score d d
NOVA group — 4
Calories 434 kcal 123 kcal
Fat 37.1 g 0.3 g
Saturated fat 24.4 g 0.2 g
Sugars 0 g 0 g
Salt 1.6 g 3.8 g
Fiber 0 g —
Protein 24.3 g 30 g
Additives04
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Quargel has 72% fewer calories (123 kcal vs 434 kcal).
  • Quargel has 99% less fat (0.3 g vs 37.1 g).
  • Quargel has 99% less saturated fat (0.2 g vs 24.4 g).
  • Bergsteirer Semi-Hard Cheese has 58% less salt (1.6 g vs 3.8 g).
  • Quargel has 19% more protein (30 g vs 24.3 g).
  • Only Bergsteirer Semi-Hard Cheese lists: Milk.

Ingredients

Bergsteirer Semi-Hard Cheese

Full fat hard cheese (_milk_)

Quargel

Sauermilchtopfen, Salz, Säureregulatoren Natriumhydrogencarbonat, Calciumcarbonat, Paprikapulver, Kasereikulturen.

FAQ

Which is healthier: Bergsteirer Semi-Hard Cheese or Quargel?

Overall, Quargel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Quargel has fewer calories: 123 kcal versus 434 kcal per 100 g.

Which has less sugar?

Bergsteirer Semi-Hard Cheese has less sugar: 0 g versus 0 g per 100 g.

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