Bayerischer Leberkäse vs The chicken breast coated with paprika black pepper and other seasoning
Overall, The chicken breast coated with paprika black pepper and other seasoning has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Bayerischer Leberkäse
The chicken breast coated with paprika black pepper and other seasoning
Nutrition per 100 g
| Nutrient | Bayerischer Leberkäse | The chicken breast coated wi... |
|---|---|---|
| Nutri-Score | e | — |
| NOVA group | — | 4 |
| Calories | 250 kcal | 125 kcal |
| Fat | 22 g | 1.8 g |
| Saturated fat | 10 g | — |
| Sugars | 1 g | 1.8 g |
| Salt | 1.9 g | 1.5 g |
| Protein | 11 g | 17.9 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- The chicken breast coated with paprika black pepper and other seasoning has 50% fewer calories (125 kcal vs 250 kcal).
- The chicken breast coated with paprika black pepper and other seasoning has 92% less fat (1.8 g vs 22 g).
- Bayerischer Leberkäse has 44% less sugar (1 g vs 1.8 g).
- The chicken breast coated with paprika black pepper and other seasoning has 20% less salt (1.5 g vs 1.9 g).
- The chicken breast coated with paprika black pepper and other seasoning has 38% more protein (17.9 g vs 11 g).
Ingredients
Bayerischer Leberkäse
Not available.
The chicken breast coated with paprika black pepper and other seasoning
CHICKEN BREAST, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING:, MODIFIED FOOD STARCH, DEXTROSE, SEASONING (YEAST EXTRACT, SALT, DEXTROSE, MODIFIED FOOD STARCH, MALTODEXTRIN, NATURAL FLAVORS, DEHYDRATED ONION, GARLIC POWDER, SPICE), SALT*, POTASSIUM CHLORIDE, SODIUM PHOSPHATE, CARRAGEENAN, DRY VINEGAR*, NATURAL FLAVORS*, COATED WITH PAPRIKA, BLACK PEPPER, DEHYDRATED GARLIC, DEHYDRATED ONION, AND THYME
FAQ
Which is healthier: Bayerischer Leberkäse or The chicken breast coated with paprika black pepper and other seasoning?
Overall, The chicken breast coated with paprika black pepper and other seasoning has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
The chicken breast coated with paprika black pepper and other seasoning has fewer calories: 125 kcal versus 250 kcal per 100 g.
Which has less sugar?
Bayerischer Leberkäse has less sugar: 1 g versus 1.8 g per 100 g.