Comparison

Bayerischer Leberkäse vs Roast Pork Loin Slices

Overall, Roast Pork Loin Slices has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientBayerischer LeberkäseRoast Pork Loin Slices
Nutri-Score e b
NOVA group — 4
Calories 250 kcal 140 kcal
Fat 22 g 2 g
Saturated fat 10 g 1 g
Sugars 1 g 1 g
Salt 1.9 g 0.5 g
Fiber — 1 g
Protein 11 g 29 g
Additives01
AllergensNone listedPork

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Roast Pork Loin Slices has 44% fewer calories (140 kcal vs 250 kcal).
  • Roast Pork Loin Slices has 91% less fat (2 g vs 22 g).
  • Roast Pork Loin Slices has 90% less saturated fat (1 g vs 10 g).
  • Roast Pork Loin Slices has 74% less salt (0.5 g vs 1.9 g).
  • Roast Pork Loin Slices has 62% more protein (29 g vs 11 g).
  • Roast Pork Loin Slices has the better Nutri-Score.
  • Only Roast Pork Loin Slices lists: Pork.

Ingredients

Bayerischer Leberkäse

Not available.

Roast Pork Loin Slices

Pork, Colour (Plain Caramel), Honey, Brown Sugar, Mineral Sea Salt, Pork Extract, Salt, Caramelised Sugar Syrup.

FAQ

Which is healthier: Bayerischer Leberkäse or Roast Pork Loin Slices?

Overall, Roast Pork Loin Slices has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Roast Pork Loin Slices has fewer calories: 140 kcal versus 250 kcal per 100 g.

Which has less sugar?

Bayerischer Leberkäse has less sugar: 1 g versus 1 g per 100 g.

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