Baton crema rom vs Larmes de Cognac
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Baton crema rom | Larmes de Cognac |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 471 kcal | 458 kcal |
| Fat | 23.3 g | 23 g |
| Saturated fat | 8 g | 13 g |
| Sugars | 55.1 g | 56 g |
| Salt | 0 g | 0 g |
| Fiber | 1.5 g | 1.5 g |
| Protein | 3.7 g | 5 g |
| Additives | 4 | 2 |
| Allergens | Milk, Soybeans, Lapte | Milk, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Baton crema rom has 38% less saturated fat (8 g vs 13 g).
- Larmes de Cognac has 26% more protein (5 g vs 3.7 g).
- Only Baton crema rom lists: Lapte.
- Only Larmes de Cognac lists: Nuts.
Ingredients
Baton crema rom
zahăr, grăsimi vegetale parțial hidrogenate (_soia_, palmier, shea, rapiță), pudră de cacao cu conținut redus de grăsime, sirop de glucoză, derivat din zer pudră (din _lapte_), agent de umezire (sirop de sorbitol), alcool etilic rafinat, _lapte_ praf parțial degresat, rom 0,1%, stabilizator (Invertază), emulsifianți (lecitină din _soia_, poliricinoleat de poliglicerină), arome
Larmes de Cognac
Sucre, beurre de cacao, _lait_ entier en poudre, pâte de cacao, Rémy Martin fine champagne Cognac (9%), _lait_ écrémé en poudre, noisettes, petit _lait_ en poudre, émulsifiant (lécithine de _soja_), arôme naturel de vanille Cacao: 31% minimum dans le chocolat
FAQ
Which is healthier: Baton crema rom or Larmes de Cognac?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Larmes de Cognac has fewer calories: 458 kcal versus 471 kcal per 100 g.
Which has less sugar?
Baton crema rom has less sugar: 55.1 g versus 56 g per 100 g.